My little Thanksgiving for one

[missdiane]

Turkey breasts and thighs work very well in the crock pot, btw

I'd like to stop by the Jewish bakery tomorrow to pick up a couple of challah rolls to make some stuffing to go with the leftover turkey.

Comments

[missdiane.livejournal.com]

Thanks! I toss them with some olive oil (this time lemon olive oil) and some balsamic vinegar and roast them in the oven until they start to caramelize. Soooo good.

[grey853.livejournal.com]

Thanks. I've had them roasted before and they're pretty good.